MOSCATO SWEET – Igt Puglia

VARIETY: Moscato White100%
AREA: Vineyards Marchesana, Gioia del Colle e Vigneto Macchia di Gatto, Casamassima
TYPE OF SOIL: Red ferrous soil, with underlying limestone layer
GROWING METHOD: Guyot
PLANTS PER HECTARE: 4 300
PRODUCTION PER HECTARE: 70 HL
GRAPE GATHERING: Mechanical harvest during the forth week of September
MACERATION: Soft pressing and brief maceration for 2/3 hours in the press
FERMENTATION: 20 days in stainless steel tanks at 13°C
AGING: 6 months in stainless steel tanks and 1 year in the bottle
ALCOHOL CONTENT: 13% vol.
RESIDUAL SUGAR: 80 GR/LT

SIGHT: Straw yellow with green glares
NOSE: Fine and delicate scents of lemon, white peach, rose, anise and sage
PALATE: Smooth taste, aromatic and well balanced, with a pleasant mineral conclusion